Wednesday, October 24, 2007

recipedoc


Thing # 18 On-line Productivity Tools


Creating Recipe


Name of the Dish: test document

Type: Non-Veg

Serves: 4

Ingredients


  • 2 cups Mutton mince
  • 2 tsps Ginger garlic paste
  • Salt to taste
  • 2 tbsps Ghee
  • 2 Onions (finely chopped)
  • 1 tsp Turmeric powder
  • 2 tsps Red chilli powder
  • 1 large sized Potatoes (1/2 inch cubes)
  • 1 medium sized Carrots (1/2 inch cubes)
  • 2 Tomatoes (chopped)
  • 1/4 small bunch Fresh coriander leaves (finely chopped)
  • 1/2 tsp Sugar
  • 1 tsp Vinegar

Directions


  • Mix together mutton mince, ginger garlic paste and salt & refrigerate it for half an hour.
  • Heat ghee in a pan, add onions and lightly brown them.
  • Add turmeric powder and chilli powder and sauté for half a minute.
  • Add mince and cook till all the water evaporates.
  • Add potatoes and carrots and mix well with the mince. Add one cup of water and let the        vegetables cook on low heat.
  • When dry, add tomatoes, coriander leaves, sugar and vinegar and continue to cook for two to three minutes.
  • Add salt and serve hot.


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